Sökresultat för: Robert Christie Mill
Restaurant Management (Häftad)
avRobert Christie Mill
ISBN: 9780131136908 - UTGIVEN: 200607For courses in Introduction to Food and Beverage Operations, Culinary Management, and Food and Beverage Management. Restaurant Management: Customers, Operations, and Employees, Third Edition, identifies the crucial elements involved in the operation of a restaurant, and their interrelationships that[...]
Resorts: Management and Operation, 3rd Edition (Häftad)
avRobert Christie Mill
ISBN: 9781118071823 - UTGIVEN: 2012-06-30The 3rd Edition of Resorts: Management and Operation is a summary of almost 30 years of thought, analysis, and research into the field of resort management written from a business viewpoint yet takes into account the unique structure of resorts. The text is divided into three sections.[...]
